no edit summary
The restaurant, Le Melville, has besides an inside seating area a large terrace overlooking the grand bay and [[Cap Diego]] which in all has room for 70 guests. Breakfast is served à la carte including freshly squeezed juices using seasonal fruits from the local marketplace, homemade jams and freshly baked pastries. Lunch and dinner offer a fixed menu, especially seafood specialties, with an always changing daily offer. At the bar, guests can choose from a wide variety of [[Rhum_Arrangé|rum assortments]] or mixed cocktails made with fresh ingredients. The drinks can be enjoyed at the bar, by the poolside or on the pier stretching out into the ocean.