46,076
edits
Changes
→Dark Chocolate 61% with Combava and Fleur de Sel
<tr>
<td colspan="2">
<b>Ingredients:</b> Madagascar cocoa beans, cane sugar, cocoa butter, combava, fleur de sel, emulsifier: GMO free soya lecithin, cocoa solids 61% min.No chemical processing. No alkalisation. '''Taste profile:''' Citrus and tropical fruit flavours delicately seasoned. Fine cocoa with combava (Madagascar lime) harmonised with flower crystals of Madagascar sea salt. Suitable for vegetarians and vegans.</td>
</tr></table>
== Dark Chocolate 65% Cocoa ==