Revision history of "BIJOR"

Jump to: navigation, search

Diff selection: Mark the radio boxes of the revisions to compare and hit enter or the button at the bottom.
Legend: (cur) = difference with latest revision, (prev) = difference with preceding revision, m = minor edit.

  • (cur | prev) 05:00, 13 October 2017154.126.86.79 (talk). . (212 bytes) (+212). . (Created page with "Chocolaterie Artisanale Boutique de chocolaterie Artisanale Orlando Clar Ralaisoa<br> General Manager Tel: +261 (0)34 14 109 12 or +261 (0)32 81 994 63 Email: bijor.chocola...")