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Two former Peace Corps workers, Tim McCollum and Brett Beach, co-founded Madécasse in 2008 while working in Madagascar with an aim to benefit a local farming industry through a cooperative of 45 farmers.
Their chocolate was originally made and packaged by the [[Chocolaterie Robert]] factory in [[Antananarivo]] and is since 2009 produced by [[Cinagra]], Madagascars second chocolate maker, also in Antananarivo.
In 2011, Madécasse was awarded one of ''[|50 Most Innovative Companies]'' by [|Fast Company] - a media company which features unique business formulas and individuals behind them in their printed and online publications.
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