Happy Sambava is a small pastry bakery in Sambava but which is not always using real vanilla because even in the world capital of vanilla it can be very expensive. If you want real vanilla in your cake you can order it especially for your cake with Mirana, whose name means happy in Malagasy.
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Happy Sambava
Patisserie - Glace - Charcuterie
Sambava
Madagascar
Tel: +261 (0)32 72 297 32
Facebook: https://www.facebook.com/happy.sambava
